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Think Peanut Butter Only Belongs on Toast? Think Again
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Think Peanut Butter Only Belongs on Toast? Think Again

DR
Aug 19, 2026· 0 comments

Think Peanut Butter Only Belongs on Toast? Think Again.

If you have a jar of peanut butter sitting in your kitchen, chances are you're using it the same way every time, on toast, in a sandwich, or straight from the spoon.

But there's so much more you can do with it.

Do yourself a favour and try adding peanut butter to at least one meal today. You might be surprised by just how versatile it really is.

Main Courses

Peanut butter blends beautifully into Indian curries. Stir a spoonful into chicken curry or egg gravy for a richer, thicker base with a subtle nutty flavour. It also works wonderfully in Indo-Chinese and Korean-inspired dishes. Try making the trending peanut chilli noodles or add a dollop to your ramen for a creamy finish that takes the broth to the next level.

Appetizers

Peanut butter also makes an excellent addition to marinades and glazes. Brush it over kebabs or mix it into a marinade for paneer satay to add a rich, earthy flavour that pairs perfectly with grilled and tandoori dishes.

Sides

As a supporting ingredient, peanut butter is just as impressive. Spread it on rotis or parathas, or mix it into a Schezwan dip for nachos. A sweet and spicy peanut dip also pairs beautifully with bread pakoda, spring rolls, cutlets, fries, and grilled chicken.

Desserts & Drinks

Peanut butter's versatility is often underrated. Blend it into smoothies, milkshakes, or cold coffee, bake it into cookies, brownies, cakes, or pancakes, or simply use it to make your favourite desserts even better. It also pairs perfectly with ice cream and adds a delicious nutty twist to traditional Indian desserts like ladoos, modaks, barfi, and kheer.

More Than Just a Spread

The next time you reach for a jar of peanut butter, think beyond toast.

Try these recipes with MyFitness Peanut Butter. If you're making curries, dips, smoothies, or baking, Natural Unsweetened Peanut Butter is a great choice. For desserts, milkshakes, pancakes, cookies, cakes, or ice cream, Chocolate Peanut Butter and Dark Chocolate Peanut Butter add a rich chocolaty twist. If you enjoy a bit of crunch, Original Crunchy Peanut Butter works perfectly on toast, in granola bowls, and as a snack, while Original Smooth Peanut Butter blends effortlessly into sauces, smoothies, drinks, and baking batters.

With a flavour and texture for every recipe, MyFitness Peanut Butter makes it easy to experiment in the kitchen and discover that peanut butter can be so much more than just a spread.

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Dr Ananya Sharma
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